Kayla de la Haye

García Bulle Bueno, B., Horn, A. L., Bell, B. M., Bahrami, M., Bozkaya, B., Pentland, A., … Moro, E. (2024). Effect of mobile food environments on fast food visits. Nature Communications, 15(1). http://doi.org/10.1038/s41467-024-46425-2

Livings, M. S., Wilson, J., Miller, S., Bruine de Bruin, W., Weber, K., Babboni, M., … de la Haye, K. (2023). Spatial characteristics of food insecurity and food access in Los Angeles County during the COVID-19 pandemic. Food Security, 15(5), 1272. http://doi.org/10.1007/s12571-023-01381-5

Horn, A. L., Bell, B. M., Bulle Bueno, B. G., Bahrami, M., Bozkaya, B., Cui, Y., … de la Haye, K. (2023). Population mobility data provides meaningful indicators of fast food intake and diet-related diseases in diverse populations. Npj Digital Medicine, 6(1). http://doi.org/10.1038/s41746-023-00949-x

de la Haye, K., Saw, H.-W., Miller, S., Bruine de Bruin, W., Wilson, J. P., Weber, K., … Kapteyn, A. (2023). Ecological risk and protective factors for food insufficiency in Los Angeles County during the COVID-19 pandemic. Public Health Nutrition, 12. http://doi.org/10.1017/S1368980023001337

Livings, M. S., Bruine de Bruin, W., Wilson, J. P., Lee, B. Y., Xu, M., Frazzini, A., … de la Haye, K. (2023). Food Insecurity Is Under-reported in Surveys That Ask About the Past Year. American Journal of Preventive Medicine. http://doi.org/10.1016/j.amepre.2023.03.022

Lee, B. Y., Ordovás, J. M., Parks, E. J., Anderson, C. A., Barabási, A.-L., Clinton, S. K., … Martinez, M. F. (2022). Research gaps and opportunities in precision nutrition: an NIH workshop report. The American Journal of Clinical Nutrition, 116(6), 24. http://doi.org/10.1093/ajcn/nqac237